Hot Ham and Pineapple Sandwiches Recipe
I want to share another original idea of hot sandwiches! Ham and pineapple sandwiches have their own unique taste, are good both hot and cold and look decent even on a festive table.
Servings
4
Cook Time
20minutes
Servings
4
Cook Time
20minutes
Ingredients
Instructions
  1. On a baking sheet covered with baking paper, I spread slices of bread. I put the bread to dry in a preheated 200°C oven for 3-5 minutes.
  2. Meanwhile, mix mayonnaise and crushed garlic (1-2 cloves).
  3. Mayonnaise-garlic mixture spread on slices of dried bread and spread over the entire surface.
  4. Cover with slices of ham.
  5. On top of the rings of canned pineapple, which I pre-dried with a paper towel.
  6. I cover the sandwiches with slices of cheese and put them to bake in a preheated 200°C oven for 10-15 minutes.
  7. In the center of the finished hot sandwiches, I insert halves of cherry tomatoes (you can replace them with grapes, olives). If desired, we additionally decorate with any greens!
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