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 Hot Mushroom Sandwiches Recipe
Dear friends, I want to share! A sandwich from the menu that we can always use! It is light, spicy and very mushroom! Crispy toast!
Course Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 20 minutes
Servings
Ingredients
Course Lunch Second Breakfast Dishes, Morning Breakfast Dishes, Snacks Ideas
Cuisine Ukrainian Cuisine
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Cut the mushrooms not very finely and fry until cooked in vegetable oil.
    Cut the mushrooms not very finely and fry until cooked in vegetable oil.
  2. Chop garlic, basil and olive oil in a blender or grind in a mortar. If for some reason you have not found basil, you can replace it with other herbs, but it is very tasty.
    Chop garlic, basil and olive oil in a blender or grind in a mortar. If for some reason you have not found basil, you can replace it with other herbs, but it is very tasty.
  3. Cut the cheese (or feta) into cubes and add to the garlic mixture.
    Cut the cheese (or feta) into cubes and add to the garlic mixture.
  4. Then lay out the mushrooms.
    Then lay out the mushrooms.
  5. Mix everything together.
    Mix everything together.
  6. Put the mixture on the bread.
    Put the mixture on the bread.
  7. Sandwiches on the grill (you can use a baking sheet), and the grill - in the oven, preheated to 200 degrees. Bake until the cheese is slightly melted.
    Sandwiches on the grill (you can use a baking sheet), and the grill - in the oven, preheated to 200 degrees. Bake until the cheese is slightly melted.
  8. Ready!
    Ready!
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