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 Hot Sandwiches Recipe
When you want something fast, delicious and budget-friendly, hot sandwiches with a stretch of cheese on top and a Golden crispy crust on the bottom come to the rescue. Just lick your fingers!
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. 1. finely Chop the ham, tomatoes, and herbs. 2. Grate the cheese on a fine grater. 3. Combine the crushed products. Add mayonnaise, salt, pepper and mix well.
    1. finely Chop the ham, tomatoes, and herbs. 2. Grate the cheese on a fine grater. 3. Combine the crushed products. Add mayonnaise, salt, pepper and mix well.
  2. 4. Cut the loaf into slices. 5. Spread the loaf slices with butter and place on a baking sheet with the butter facing down. 6. Put the sandwich mass on a loaf. 7. Bake in the oven at 180° for 10-15 minutes until Golden.
    4. Cut the loaf into slices. 5. Spread the loaf slices with butter and place on a baking sheet with the butter facing down. 6. Put the sandwich mass on a loaf. 7. Bake in the oven at 180° for 10-15 minutes until Golden.
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