Hot Pea Salad with Vegetables Recipe
This hot green pea salad has a spicy and rich taste. It can be included in both diet and lean menus.
Cook Time
30minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Peel the onion and cut it into rings. Cut the zucchini into thin slices, wash and dry. Peel the pepper from the seeds and cut into large pieces.
  2. Wash the green peas. Cut the tomato into large slices. Divide the dill into small twigs.
  3. In a large frying pan, heat the olive oil and fry the peppers, zucchini and onion over high heat, stirring occasionally.
  4. Add the green peas to the pan and mix gently.
  5. Add tomatoes and herbs. Salt and pepper to taste and warm for a minute, gently stirring.
  6. Spread the salad on a warmed plate, decorate with olives.
0 0 votes
Article Rating
       

Related posts:

Hot Pea Salad with Vegetables Recipe Hot Pea Salad with Vegetables Recipe Hot Pea Salad with Vegetables Recipe Hot Squid Salad with Vegetables Recipe Hot Salad Recipe Hot Squid Salad with Vegetables Recipe Hot Salad “Gourmet” Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Vegetables, Olives and Corn Recipe Salad with Vegetables, Olives and Corn Recipe Hot rice Salad with Vegetables Recipe