Mushroom Salad Recipe
The salad is very simple, but its taste is worthy of attention. The name of the salad makes sense – all the ingredients of the salad are combined successfully and harmoniously.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Cut the mushrooms randomly.
  2. In a preheated frying pan, fry the mushrooms together with the onion.
  3. Add soy sauce and fry until tender.
  4. In a salad bowl, put fried mushrooms, eggs, randomly chopped.
  5. Add the canned corn.
  6. Season with salt and mayonnaise.
0 0 votes
Article Rating