Noodle Salad Recipe
Salads with noodles are a typical dish, most likely for Italy. In this version – Greek motifs. This salad can be served as a main dish or side dish on hot summer days.
Servings
8
Cook Time
30minutes
Servings
8
Cook Time
30minutes
Ingredients
Instructions
  1. Cut the red onion into rings. To prepare the dressing: mix 2 bags of dressing (I had 2 different ones: with a “dill note” and “lemon note”, and ideally – the “Greek version”) from “Knorr” with 6 tablespoons of water and 4-6 tablespoons of olive oil. Pour the dressing over the onion and leave to marinate for 15 minutes.
  2. At this time: wash and dry the arugula. Cucumber, tomatoes and paprika – cut.
  3. Mix the finished noodles, paprika, tomatoes, cucumber and olives.
  4. Put the noodles and vegetables on the arugula leaves, pour the marinade, distribute the onion, add the feta cubes.
0 0 votes
Article Rating
       

Related posts:

Instant Noodle Salad Recipe Warm Noodle Salad Recipe Sweet Noodle Casserole with Carrots Recipe Noodle with Caviar Recipe Strawberry Noodle Dessert Recipe Noodle Soup with Pink Salmon Dumplings Recipe Noodle Soup with Pickled Onions Recipe Vegetable Salad with Arugula Recipe Vegetable Salad with Arugula Recipe Chicken Salad Recipe Salad “Greek” with Original Dressing Recipe Salad with Chickpeas and Vegetables Recipe