Peanut Ice Cream Recipe
Delicious and not difficult to prepare homemade ice cream with peanut paste. Very easy to prepare.
Course
Dinner Dishes
,
Holiday Food Ideas
Cuisine
Belorusian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
10
minutes
Servings
4
Cook Time
10
minutes
Ingredients
250
ml
Milk
300
ml
Cream (33%)
250
gram
Peanut paste
1
tablepsoon
Honey
1
teaspoon
Vanilin
Instructions
In a bowl, combine all the ingredients. Beat with a mixer for a few minutes, until the mixture thickens slightly. Freeze in the freezer for at least 4 hours. Before serving, sprinkle with cocoa powder.
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