I suggest cooking a very tasty and tender cupcake with yogurt. I added dried cranberries to it, and you can also use raisins, nuts or pieces of fruit.
Very tasty crumbly cookies Drömmar-one of the favorite Swedish delicacies, usually served with coffee. Cookies are prepared very, very simply and quickly.
A practical recipe for crumbly, fragrant and very tasty shortbread cookies. The practicality lies in the fact that from one batch of dough we will get five types of cookies. It is prepared from available products, it looks beautiful on the table, it is ideal for children’s holidays.
Not to bake a biscuit with a berry in the summer is a crime, yes, yes… In order not to be “arrested”, we will bake mini biscuits with raspberries and almonds, as in a pastry shop on the banks of the Seine. I recommend it.
I bring to your attention a Limburg pie, which combines a sandy-yeast dough with a sweet fruit or berry filling. Today I prepared this pie with black currant. It turned out very tasty and vitamin-rich!
I am very partial to Turkish pastries, so I periodically follow new recipes, I subscribe to several Turkish channels. About a year ago, the presented recipe got into my cookbook. It won me over with its simplicity of preparation, unusual appearance and, of course, taste. The cookie is called Dondurma kurabiye, which translates as ice cream cookies. It turns out that the cookies are very tasty, fragrant and crumbly. It can be prepared with chocolate, cocoa, nuts, mint, etc. Help yourself!
I suggest baking a cottage cheese pie “on the contrary”. Why “on the contrary” you will understand in the cooking process. The pie is a perfect combination of a delicate cottage cheese filling and an airy sponge cake with chocolate chips. Children will be especially delighted! Be sure to cook!)
I suggest you prepare a beautiful tender shortbread with a creamy filling. Citrus notes give it a special charm. There will be no indifferent ones)). From these ingredients, 18 livers are obtained, but they disappear instantly)).
I suggest you bake a wonderful cake made of crispy shortbread dough and a delicate cream filling of cottage cheese with a light citrus note. This cake is baked together with the cream. It turns out something like a souffle in a crispy dough. Very tasty! Try it!)
Today I want to share with you an interesting version of cheese and nut cookies. This is the cookie I love the most.