Best Food Recipes With Milk - Step by Step with Pictures

Pide with Minced Meat and Vegetables Recipe

Published on : June 13, 2019June 13, 2019 Published by : Editor

Turkish version of pizza in the form of boats. Very hearty and delicious pastries with interesting molding. Soft dough with a crisp and juicy filling.

Buns with Pudding and Strawberries Recipe

Published on : June 13, 2019June 13, 2019 Published by : Editor

Offer to bake delicious scones with a nice tartness of strawberries, with delicate vanilla pudding and soft, airy dough.

Milk Rolls-Bagels Recipe

Published on : June 12, 2019June 12, 2019 Published by : Editor

Delicious, homemade cakes for tea. Layered, delicate, airy rolls-bagels will appeal to both adults and children. Can be to do with stuffing all and without. Come on in!

Cottage Cheese Dessert “Duet” Recipe

Published on : June 12, 2019June 12, 2019 Published by : Editor

Incredibly delicious dessert with strawberry and chocolate curd cream and layers of cookies. Almost like a cake. On a hot summer day, this dessert will be very useful. Because the oven so you do not want to include.

Cottage Cheese Dessert with Cookies “Hut” Recipe

Published on : June 11, 2019June 11, 2019 Published by : Editor

Healthy, delicious dessert in the form of a house will please the whole family. Even small king tut unlikely to give up such Goodies. On a hot summer day, this dessert will be a lifesaver, as you do not have to turn on the oven.

Spinach Casserole with Pasta Recipe

Published on : June 10, 2019June 10, 2019 Published by : Editor

The summer season of spinach is in full swing. Very desirable bright, tasty, fairly juicy and light meals. Spinach casseroles have many varieties and therefore they are not boring. In this casserole pasta and delicate cheese sauce in perfect harmony with spinach.

Italian Chocolate Cake Recipe

Published on : June 10, 2019June 10, 2019 Published by : Editor

For a long time I wanted to make this wonderful chocolate cake. This cake is full of chocolate called Moretto. The recipe is ancient and not at all hard. The peculiarity of the cake is that it is prepared without baking soda and baking powder, has a dense texture, but at the same time it is gentle, with a bright creamy chocolate taste.