Ruddy Sticks from Turkey Recipe
For a picnic, various snacks are great, especially crunchy and light. This time try to cook the drumsticks of the Turkey in the breadcrumbs. With a minimal set of products, the result will certainly please you. At the same time, such sticks are prepared quickly, and eaten even faster)
Servings
8
Cook Time
30minutes
Servings
8
Cook Time
30minutes
Ingredients
Instructions
  1. For this recipe, I used Turkey steaks. The steaks should be cut lengthwise into strips about 1.5 cm thick.
  2. Add your favorite spices and kefir. I didn’t add salt, because the peanuts are quite salty. Stir and leave to marinate for half an hour.
  3. At this time, grind the peanuts in a blender.
  4. Roll each stick in breadcrumbs and fry in oil for a few minutes on each side over medium heat.
  5. Bon Appetit!
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