Cake “Boiled Condensed Milk” Recipe

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Can the cake be delicious without flour, butter and a thick layer of cream? I You answer ” Yes!”I propose a recipe for an interesting cake that can be eaten even by those who are afraid to recover! Dessert especially will appeal to fans of honey or caramel baking, as the taste and aroma of the cake stunning! The secret of the taste lies in one simple and unusual (for me anyway) the procedure for the preparation of ingredients.

Galette with Apricots and Cherries Recipe

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Hello dears! Today I want to buy you a Galette with apricots and cherries. A piece of cake made of crumbly tender dough with the addition of oat flakes and fragrant, juicy filling of fresh fruits and berries – a great start to the day. In the evening we prepare a biscuit, and in the morning we enjoy delicious pastries. I invite you to have Breakfast with me!