Salad with Chicken and Kiwi Recipe
A very tasty and unusual salad. It is prepared quickly and easily.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Cut the chicken breast into pieces, do not chop too much. Put it in a bowl, pour soy sauce over it and put it to marinate in the refrigerator for at least half an hour.
  2. Peel kiwi, cut into arbitrary pieces, grate cheese on a coarse grater. You can choose the cheese to your liking. You can take black olives if you don’t like green ones.
  3. We put the chicken in a hot, dry frying pan. Moisture will first begin to evaporate from the pieces, as soon as it disappears, the pieces will begin to brown. In general, the meat should be cooked for 7-10 minutes. Stir the pieces periodically so that they are evenly browned. Cool the finished pieces, put them on a dish.
  4. Put the kiwi slices on top of the chicken.
  5. Sprinkle with grated cheese.
  6. Put the olives on top. If desired, they can be cut. Pour lemon juice dressing with olive oil.
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