Salad with Eel Recipe
Very vitamin salad! Bright, airy, light, juicy and very tasty! A very tasty dish.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
15
minutes
Servings
4
Cook Time
15
minutes
Ingredients
250
gram
Eel (smoked)
1
bunch
Lettuce leaves
8
pieces
Cherry tomatoes
1/2
pieces
Bulgarian pepper
3
pieces
Cucumber
1
bunch
Green Onion
2
teaspoons
Soy sauce
2
tablespoons
Olive oil
1/2
teaspoons
Balsamic
1
teaspoon
Sesame
Instructions
We will prepare our ingredients. Wash everything well.
Place the lettuce leaves on a platter.
Cucumbers cut into slices, twist and spread on top.
Pepper is cut into long plates.
Chop the green onions.
And sprinkle onion on top. Arrange the tomatoes on the edge of the dish. And in any order we spread the pieces of eel.
Let’s make salad dressing. Mix the butter, soy sauce and balsamic. And we water our salad.
Sprinkle sesame seeds on top. Our salad is ready!
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