Salad with Mussels and Cucumber Recipe
I love mussels, and the salad is often white in itself. It is light and easy to prepare.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
30
minutes
Servings
2
Cook Time
30
minutes
Ingredients
200
gram
Mussels
(ready)
2-3
pieces
cucumbers
3
pieces
Eggs
Green Onion
Dill
(to taste)
Mayonnaise
Allspice
(to taste)
Instructions
Defrost the mussels and boil according to the instructions on the package.
Boil the eggs and cut into cubes.
Cut cucumbers, 1/3 bunch of green onions and a bunch of dill.
Season with salt, pepper and mayonnaise or sour cream.
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