Interesting appetizer of cucumbers, the ingredients can vary according to your taste: if you want to sharpen – add chili and more vinegar, you want to get a softer taste – reduce the amount of vinegar and garlic.
Light salad of cucumbers and avocado, with parsley, green onions and garlic. Just refueled with lemon juice, sprinkled with pomegranate seeds.
For guests who categorically do not eat potatoes, came up with the idea to replace it in an ordinary “Olivier” avocado. The result was a brand new, hearty, but light salad, which all relished.
I offer you a great quick salad, which can be easily prepared in nature. He’s especially good, I think, with a shrimp kebab.
Today we have a light, but nevertheless tasty and healthy salad! The ingredients are simple and very affordable.
As a rule, cucumbers in a salad naturally and harmoniously coexist with vegetables — tomatoes, radishes, sweet peppers, young cabbage. This dish is a very tasty combination of cucumbers and kiwi.
This salad is one of my favorites. Very easy to prepare and has not left anyone indifferent!
Very light salad, vitamin. Quickly preparing.
Very light, fresh, juicy and vitamin salad. Charge health and good mood you provided!
The perfect recipe for the summer heat. Cold okroshka with fried potatoes is very tasty and appetizing. Cook and you will not regret.