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Print Recipe
Salad with Mussels Recipe
This beautiful salad is light and filling at the same time will be the main and main dish of a romantic dinner. Very tasty dish.
Cook Time 25 minutes
Servings
Ingredients
Cook Time 25 minutes
Servings
Ingredients
Instructions
  1. From garlic buns, we make crackers. Cut the bun finely, spread it on a baking sheet , put it in a preheated oven and fry it a little until Golden. Then we take them out and let them cool down.
    From garlic buns, we make crackers. Cut the bun finely, spread it on a baking sheet , put it in a preheated oven and fry it a little until Golden. Then we take them out and let them cool down.
  2. Ham and tomatoes are finely diced. Finely chop the garlic. Throw the mussels in a colander and let the oil drain, then cut the mussels in half.
    Ham and tomatoes are finely diced. Finely chop the garlic. Throw the mussels in a colander and let the oil drain, then cut the mussels in half.
  3. Take the cooking ring and collect the salad. At the bottom, put a layer of ham, then tomatoes, garlic, mussels, crackers. Each layer is smeared with mayonnaise. On top of the salad decorate with red caviar.
    Take the cooking ring and collect the salad. At the bottom, put a layer of ham, then tomatoes, garlic, mussels, crackers. Each layer is smeared with mayonnaise. On top of the salad decorate with red caviar.
  4. Ready.
    Ready.

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