Salad with Rice and Cod Liver Recipe
Very tasty, quick to prepare and hearty salad. Very easy to prepare.
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. For this recipe, we will need 1 cup of rice.
  2. It must be boiled until ready in boiling salted water.
  3. We will need high-quality cod liver.
  4. Onion cut into half rings, cherry tomatoes cut into halves.
  5. Mix rice with tomatoes, onions, cod liver (cut into pieces), season with salt and pepper, garnish with parsley leaves, season with oil from a can of cod liver.
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