Bean Salad Recipe
I like this salad because it can be prepared very quickly for unexpected guests. It consists of products that any hostess will have. And the guests will like it.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
6
Cook Time
15
minutes
Servings
6
Cook Time
15
minutes
Ingredients
200
gram
Bean
(canned)
200
gram
Green peas (canned)
5
pieces
Eggs
Breadcrumbs
3
pieces
Cucumber
Mayonnaise
Instructions
Dry the beans and peas, pour them into a salad bowl.
Boil the eggs and cut into cubes.
Cut the cucumber into strips.
Add the crackers before serving. Mix everything, add salt and season with mayonnaise.
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