Crab Sticks in Batter Recipe
This snack will serve as a decoration for any table, a great option for a picnic or for gatherings with friends. It is very easy and simple to cook from the simplest and most affordable ingredients. The tender and juicy middle of the crab sticks appetizer will pleasantly surprise you with its taste. Bon Appetit!
Servings
18
Cook Time
30minutes
Servings
18
Cook Time
30minutes
Ingredients
Instructions
  1. Grate hard cheese and melted cheese. Add chopped dill and homemade mayonnaise. Mix well. This is the filling. Pour hot water over the crab sticks so that they are well unwrapped. Unwrap, lubricate the filling. And roll it into a roll.
  2. Let’s make a batter. To do this, add egg, salt, smoked paprika and flour to the milk. Beat well. Dip the rolls in the batter. Fry in sunflower oil on both sides. Enjoy your meal.
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