Fish Salad with Tomatoes Recipe
Salad with boiled salmon and vegetables. Very tasty salad.
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
Instructions
  1. Boiled chilled fish (sturgeon, sevryuga, beluga, walleye, salmon) cut into small pieces; peeled potatoes, fresh cucumber, gherkins and tomatoes cut into slices, put everything in a bowl, add chopped green salad. Before serving, lightly add salt to the products and mix with mayonnaise sauce and vinegar.
  2. Then put a slide in a salad bowl, placing beautiful leaves of green lettuce in the center of the slide, and around, in an oval, lay circles of tomatoes and cucumbers. You can decorate the salad with caviar – powdered, grainy or keto, slices of salmon, salmon, chum, sturgeon and pitted olives. In the salad, you can add onions or green onions (50 g). For 200 g of fish fillet – 1 tomato, 1 fresh cucumber, 3 pieces of boiled potatoes, 75 g of green salad, 75 g of gherkins (or 1 pickled cucumber), 1/2 cup of mayonnaise sauce, 1 tablespoon of vinegar.
0 0 votes
Article Rating
       

Related posts:

Fish Salad with Tomatoes Recipe Fish Salad with Tomatoes Recipe Arugula Salad with Fish and Tomatoes Recipe Arugula Salad with Fish and Tomatoes Recipe Fish Salad Recipe Salad with Red Fish Recipe Fish Salad Recipe Fish Salad Recipe Salad with Salmon, Tomatoes and Poached Egg Recipe Layered Salad with Ham and Tomatoes Recipe Vegetable Salad with sun-dried Tomatoes Recipe Fish Salad Recipe