I love fish dishes. On the new year’s table, they look beautiful and are much “lighter” than meat dishes. I suggest you prepare a tender parfait of fresh and slightly salted fish. A wonderful snack for a festive table.
Spring is lightness, and lightness is light foods. The salad is ideal for those who like a tasty snack and watch their figure.
I offer you a stunning salad of warm potatoes and red fish. As a child, I thought that the best warm salad is boiled potatoes and fragrant sunflower oil.
A very tender and delicious salad with salted fish can be safely added to the new year’s menu, it is prepared quickly.
Quick, crispy pastry with delicious fish. Good and on the holiday table and for every day. Try it!
The dish is made very quickly, the taste depends on the composition of the oil filling. The cutting of steaks that I will show you can be used without potatoes on top, such medallions look good on their own.
This recipe is for salmon lovers. Very easy to prepare.
Delicious and quick salad, a great option when there is no time to cook for a long time. Very simple to prepare.
Easy and quite easy to prepare salad of red fish, arugula and Parmesan. Very simple salad.
Light and delicious salad. The delicate creaminess of avocado is successfully complemented by the soft salinity of delicious fish, and iceberg salad gives a touch of freshness. It is prepared quickly, immediately served on the table.