Green Salad Recipe
Fresh, light salad. With spicy sourness and fragrant seeds.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Here are all the ingredients we’ll need.
  2. Slice the cucumbers and celery.
  3. Then chop the spinach and parsley, add a mixture of peppers, lime or lemon juice, soy sauce and oil, salt to taste.
  4. Ready.
0 0 votes
Article Rating