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Print Recipe
Green Salad Recipe
Fresh, light salad. With spicy sourness and fragrant seeds.
Cook Time 20 minutes
Servings
Ingredients
Cook Time 20 minutes
Servings
Ingredients
Instructions
  1. Here are all the ingredients we need.
    Here are all the ingredients we need.
  2. Cut the cucumbers and celery.
    Cut the cucumbers and celery.
  3. Then cut the spinach and parsley, add a mixture of peppers, lime or lemon juice, soy sauce and oil, salt to taste.
    Then cut the spinach and parsley, add a mixture of peppers, lime or lemon juice, soy sauce and oil, salt to taste.
  4. Ready.
    Ready.

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