Parfait with Drunk Tangerines Recipe
The delicate taste of dessert in a cozy evening – what could be more pleasant… The taste of the holiday has its own characteristics – the taste of joy… I bring to your attention a simple and incredibly delicious dessert that you can treat yourself to on Valentine’s Day, and of course pamper your soulmate))
Servings
4
Cook Time
60minutes
Servings
4
Cook Time
60minutes
Ingredients
Instructions
  1. Mix sugar with 3 tablespoons of water and boil.
  2. Beat the yolks and, stirring, pour in the sugar syrup, slightly cooling it. Beat until completely cooled. Then refrigerate for 30 minutes.
  3. Cut the tangerines into slices, pour over the liqueur.
  4. And we also put it in the refrigerator for 30 minutes.
  5. Whisk cream with vanilla sugar.
  6. Cut the tangerines into slices and combine with a creamy mass.
  7. Combine the resulting mixture with the beaten yolks.
  8. Place the tangerine slices on the creamer.
  9. Put the parfait on top and refrigerate for 1 hour.
  10. You can also freeze ice from tangerine juice for serving.
  11. Decorate, serve and enjoy a delicious dessert and a nice holiday atmosphere!
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