Meat rolls are very popular on the New year’s table. They are just a “lifesaver”, they can be eaten both hot and cold, which is very important during a long meal. I offer you a fragrant meatloaf with red sweet pepper and chili pepper.
I propose to prepare a simple but delicious snack for the holiday table-eggs stuffed with mushroom filling. Simple preparation of available products.
Dear friends, I present to your attention a recipe for a very tasty dish of Turkey mince, which will appeal to everyone. The dish turns out to be tender, flavorful and mega appetizing, which can be served both to an ordinary table and to a festive one.
I suggest that all fans and connoisseurs of buffet parties prepare this wonderful, tender, velvety and delicious pate. Honestly, this is one of the best pates! All you need for this recipe is a simple set of products, a blender and a good mood.
I really like the combination of poultry with dried fruits – it’s always delicious, bright and festive. If you also like this-take a note of the recipe, the roll turns out very tasty! By the way, you can serve it not only as a hot dish, but also cold – as a snack.
I suggest making unusual sandwiches for the New year. We will prepare the basis for them ourselves. You can use the filling that I suggest, or you can use any other to your taste.
A simple appetising snacks for the holiday table of the most common products. Rolls of fresh cucumbers with such favorite sprats and tender filling with garlic flavor.
Deep-fried eggs with filling is an unusual and original presentation of one of the most favorite dishes for the holiday table. The appetizer is very festive and beautiful.
I propose to prepare a delicious liver and vegetable cake for the New year. It will look beautiful on the holiday table. In the recipe, I use vegetable preservation. Green peas are tender, corn is juicy and moderately sweet, and delicious gherkins are spicy and very fervently crunching.
I offer you a completely simple, but very tasty, besides easy for the body dish of chicken fillet, baked in the oven with herbs and ricotta! Perfect not only for holidays, but also for family lunch and dinner!