Triffle with Tangerine Confit and Limoncello Recipe

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Did you prepare a cake for the new year’s table? I was making a sponge cake “honey” and I still have a sponge cake and sour cream. A good option: prepare a layered dessert from these leftovers in a glass of Trifle. And as a fruit layer, I suggest preparing a tangerine confit with the addition of Limoncello liqueur.

Tangerine Cupcake Recipe

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Familiar from childhood, the fragrance is associated with magic and the New year. Incredibly simple recipe, you need tangerines and a little corn flour, the cake becomes more crumbly and fragrant.

Tangerine Jam Recipe

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This jam has a very bright taste, a couple of spoons is enough for an evening tea party. You can also use them to smear cake cakes, fill chocolate candies, or arrange them in small jars for new year’s gifts. It will be delicious!

Citrus Tart “95” Recipe

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On the seventh of December, my grandmother had an anniversary – she turned 95 years old!* Among the treats was this citrus tart. It is based on a lean shortbread dough with a filling of winter fruits-orange, Mandarin and grapefruit, supplemented with zest and cinnamon. The cake is suitable for everyone who observes the Christmas fast, and not only. Try