Potatoes Salad Recipe
We know a lot of potato salads! And I want to try new things too! You can’t replace them on our table! Affordable for every family!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Ukrainian Cuisine
Keyword
Easy
,
For Beginners
Servings
4
Cook Time
15
minutes
Servings
4
Cook Time
15
minutes
Ingredients
Salad
500
gram
Potatoes
3
pieces
Eggs
(boiled)
250
gram
Green peas (canned)
1
bunch
Lettuce leaves
1
piece
Onion
Allspice
(to taste)
Dressing
Sour cream
(to taste)
Mayonnaise
(to taste)
Instructions
Boil potatoes in a uniform, cut into medium cubes.
Boil the eggs, chop and add to the potatoes.
Chop the onion and also add it to the salad (choose without bitterness).
Wash the lettuce leaves, dry them and tear them with your hands.
Drain the water from the peas and add to the salad.
Season with salt, pepper, sour cream and mayonnaise to taste
Mix it.
Ready!
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