Salad with Eggplant Recipe
One of the options for a nutritious salad with one of your favorite vegetables. A very simple salad.
Servings
2
Cook Time
20minutes
Servings
2
Cook Time
20minutes
Ingredients
Instructions
  1. Wash the eggplants and peel them.
  2. Cut into strips.
  3. Slice the tomato and mozzarella arbitrarily.
  4. Fry the eggplants in vegetable oil. Add soy sauce and a little ground garlic.
  5. Fry until soft. Put the eggplant, tomatoes and mozzarella on a plate. If desired, sprinkle with lemon juice.
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