Salad with Herring and Potatoes Recipe
A simple but very tasty salad. A simple salad and a very beautiful design!
Servings
3
Cook Time
30minutes
Servings
3
Cook Time
30minutes
Ingredients
Instructions
  1. Cut herring fillets, potatoes and eggs into thin slices. Cut the onion into quarters of rings. Finely chop the parsley.
  2. For dressing, mix mustard, pepper, hot vinegar and vegetable oil.
  3. Finished dressing.
  4. Season the salad, add salt to taste.
  5. Place on a platter (or in a salad bowl), garnish with olives, herbs and egg slices.
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