Print Recipe
 Herring Salad with Mustard Dressing Recipe
A great salad appetizer will appeal in most cases, of course, to men. And it is ideal as a snack for strong drinks. The most affordable ingredients, simple and fast cooking.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Polish Cuisine
Cook Time 15 minutes
Servings
Ingredients
Salad
Dressing
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes
Cuisine Polish Cuisine
Cook Time 15 minutes
Servings
Ingredients
Salad
Dressing
Instructions
  1. Boil the potatoes, peel and cut into slices.
    Boil the potatoes, peel and cut into slices.
  2. Boil the eggs, peel and cut into cubes.
    Boil the eggs, peel and cut into cubes.
  3. Cut the fillets from the herring and cut into thin slices.
    Cut the fillets from the herring and cut into thin slices.
  4. Add chopped green onions.
    Add chopped green onions.
  5. For the filling, mix mustard, oil and vinegar.
    For the filling, mix mustard, oil and vinegar.
  6. Season the salad, mix and serve.
    Season the salad, mix and serve.
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