Salad with lightly salted Salmon Recipe
If salmon sandwiches no longer bring pleasure, then you can very quickly prepare a good salad with this fish.
Course
Dinner Dishes
,
Holiday Food Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Servings
3
Cook Time
20
minutes
Servings
3
Cook Time
20
minutes
Ingredients
200
gram
Salmon
150
gram
Bryndza Cheese
50
gram
Olives
1
piece
Cucumber
1
piece
Tomato
1
tbsp
Lemon juice
2
tbsp
Olive oil
Instructions
Cut the cheese into small cubes.
Cucumber is also cut into small cubes.
Similarly, cut the tomato.
Accordingly, we cut the fish together with the rest of the ingredients.
We prepare the dressing by mixing a spoonful of lemon juice with two tablespoons of oil with a whisk or fork.
Mix everything and fill with the resulting vegetable oil with lemon juice.
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