Salad with variegated Lentils Recipe
thanks to its nutty taste, lentils fit perfectly into this simple, yet delicious, salad. Very tasty salad.
Cook Time
30minutes
Cook Time
30minutes
Ingredients
Instructions
  1. Wash the lentils and boil for 20-25 minutes. In parallel, boil the mushrooms. We boil squid in any convenient way. Cool and cut into strips. Add chopped green onions and lentils.
  2. Add mushrooms to the salad (it is necessary to “squeeze” them a little, thereby removing excess liquid), chopped walnuts and chopped parsley.
  3. Sour cream is mixed with garlic, grated on a fine grater, and melted cheese. Mix thoroughly and season the salad.
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