Sausages in Pita Bread Recipe
Fried sausages in lavash are a stunningly delicious dish that is suitable both as a full-fledged second course, and as a wonderful addition to a picnic or just as a quick snack. Even an inexperienced cook can cook it.
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. We put the sausages on pita bread (I got 3 pieces in width).
  2. Roll up a roll of pita bread, cut into strips 1-1.5 cm.
  3. Strung on skewers (I got 4 pieces).
  4. Fry in a small amount of vegetable oil on both sides. Sprinkle hot sausages with grated cheese.
  5. Ready!
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