Snack “Festive” Recipe
I want to offer you a new year’s snack! It looks very nice on the table and is done quickly!
Servings
5
Cook Time
30minutes
Servings
5
Cook Time
30minutes
Ingredients
Instructions
  1. We cut the cucumber into washers. Cheese is also cut into a thickness of about 0.5 cm. And we squeeze out such flowers with a mold. If there is no form, you can do it with a shot glass.
  2. Squeeze cream cheese in the middle, I had Philadelphia.
  3. Cut the eggs in half. And then I took only one part of the egg, which we have pointed (you can take quail eggs). Cut the fish into thin strips and wrap it around.
  4. Our halves are placed on a plate of cheese and cucumber, decorated with red caviar. In the middle of the egg, make a small incision for the eggs. Put to cool and serve to the table.
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