Spaghetti with Bacon and Cheese Sauce Recipe
Spaghetti with bacon and cheese sauce from Hochland. This dish is a great alternative to pasta with sausages! It is also simple and quick to prepare, but it tastes much more interesting.
Servings
4
Cook Time
30minutes
Servings
4
Cook Time
30minutes
Ingredients
Instructions
  1. Products.
  2. Peel and finely chop the shallots and garlic. Fry in a frying pan in butter for 2 minutes. Add cream, a little salt, pepper and bring to a boil. Add the cream cheese and mix until smooth.
  3. At the same time, put the spaghetti to cook in a large saucepan with salted boiling water. Cook according to the instructions on the package.
  4. Put the finished spaghetti in a colander and put it in the hot sauce. Stir, sprinkle with thyme and serve.
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