Tomato and Apple Salad Recipe
A light, fresh, instant salad! The spicy horseradish dressing is especially good here! Ideal as an addition to baked meat or poultry.
Course
Children’s Food Ideas
,
Dinner Dishes
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Dutch Cuisine
Keyword
Easy
,
For Beginners
Servings
2
Cook Time
20
minutes
Servings
2
Cook Time
20
minutes
Ingredients
2
pieces
Tomatoes
mid size
1
piece
Apple
small, green, sweet and sour
1
teaspoon
Horseradish
ready, dining
2
tablespoons
Sour cream
Greens
parsley, green onion; to taste
Salt, black pepper
to taste
Instructions
The main products for salad.
Peel the apple from the peel and seeds. Cut into thin quarter rings, sprinkle with lemon juice.
Chop the tomatoes coarsely, each into eight pieces.
Put everything in a bowl, add chopped greens.
For dressing, mix sour cream, horseradish, lemon juice, salt and a pinch of ground black pepper. Season the salad and serve immediately!
Bon appetit!
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