Trout in the Oven with Vegetables Recipe
The recipe is very simple and incredibly delicious! Of the vegetables, I used broccoli and cauliflower, but you can use any vegetables. The fish is very juicy.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Hot Dishes
,
Second Course Dishes
Cuisine
Greek Cuisine
Keyword
Easy
,
For Beginners
Cook Time
30
minutes
Cook Time
30
minutes
Ingredients
4
pieces
Trout
100
ml
Mayonnaise
3
tbsp
Sour cream
Seasoning
for fish
4
slices
Lemon
Broccoli
to taste
Cauliflower
to taste
Instructions
1. Mix sour cream+mayonnaise+soy sauce; 2. Add the seasoning for the fish; 3. Dip each steak in a creamy sauce and place it in a baking dish;
4. Pour the remaining sauce into the mold; 5. Add lemon and vegetables; 6. Bake for 15 minutes at 180 degrees;
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