Wild Rice with Beets and Cabbage Recipe
A bright, healthy and, as always, extremely simple salad. A very interesting and healthy dish!
Servings
2
Cook Time
30minutes
Servings
2
Cook Time
30minutes
Ingredients
Instructions
  1. Prepare wild rice according to the recommendations on the package.
  2. Bake or boil the beets, chop.
  3. Mash and tear the leaves of Peking cabbage arbitrarily.
  4. Mix rice, beetroot and cabbage. Add lemon juice, linseed oil, salt, pepper and balsamic. Mix it. Add sesame seeds.
0 0 votes
Article Rating
       

Related posts:

Salad of roasted Beets with Feta Cheese Recipe Terrine with Wild Rice and Tomato Sauce Recipe Stew with wild Rice and Vegetables Recipe Salad of roasted Beets with Feta Cheese Recipe Salad of Beets and Potatoes in Finnish Recipe Salad with Beets, Mushrooms and fried Potatoes Recipe Salad with Beets and Herring Recipe Salad with Beets and Chickpeas Recipe Salad with Sardines and Beets Recipe Apples and Beets, Flake Breaded Recipe Casserole with Potatoes and Beets Recipe Casserole with Potatoes and Beets Recipe