Avocado and Chickpea Salad Recipe
If you have an avocado and a can of chickpeas + dried tomatoes, you can quickly prepare a delicious and hearty salad that will suit any meat dish.
Servings
4
Cook Time
20minutes
Servings
4
Cook Time
20minutes
Ingredients
Instructions
  1. A necessary ingredient. Oil and greens were not included in the frame.
  2. Diced fresh and dried tomatoes, bell pepper. Add chickpeas. I have canned food.
  3. Peel the avocado, remove the stone, cut into cubes and sprinkle with lemon juice so that it does not brown. Cut a few sprigs of coriander or any other greens. I didn’t photograph this step.
  4. Mix mustard, oil and lemon juice. Whisk until smooth.
  5. Mix all the ingredients and season the salad.
0 0 votes
Article Rating
       

Related posts:

Salad with Avocado and Chickpeas Recipe Chickpea Salad with Eggplant Recipe Chickpea Salad with Pickles Recipe Chickpea Salad with Eggplant Recipe Chickpea and Tuna Salad Recipe Chickpea Salad with Apples and Sweet Peppers Recipe Chickpea Salad with Apples and Sweet Pepper Recipe Chickpea and Tuna Salad Recipe Chickpea and Pumpkin Salad Recipe Chickpea Salad with Pickles Recipe Chickpea and Pumpkin Salad Recipe Spanish-Style Chickpea Salad Recipe