Avocado Salad with Grapes and Feta Cheese Recipe
Fresh, light salad with avocado, grapes, feta cheese and herbs – basil and parsley! Very tasty.
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Cook Time
30
minutes
Cook Time
30
minutes
Ingredients
1
piece
Avocado
150
gram
Bryndza Cheese
200
gram
Grape
4
twig
Parsley
20
gram
Basil
Olive oil
Instructions
Peel the avocado, cut into small pieces.
Also cut the cheese into small cubes.
Wash the grapes, dry, cut the grapes in half.
Grind the basil and parsley. Combine all ingredients in a salad bowl, season with olive oil and stir gently!
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