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 Avocado Salad with Grapes and Feta Cheese Recipe
Fresh, light salad with avocado, grapes, feta cheese and herbs - basil and parsley! Very tasty.
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Course Dinner Dishes, Holiday Food Ideas, Lunch Second Breakfast Dishes, Snacks Ideas
Cuisine Bulgarian Cuisine
Keyword Easy, For Beginners
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Peel the avocado, cut into small pieces.
    Peel the avocado, cut into small pieces.
  2. Also cut the cheese into small cubes.
    Also cut the cheese into small cubes.
  3. Wash the grapes, dry, cut the grapes in half.
    Wash the grapes, dry, cut the grapes in half.
  4. Grind the basil and parsley. Combine all ingredients in a salad bowl, season with olive oil and stir gently!
    Grind the basil and parsley. Combine all ingredients in a salad bowl, season with olive oil and stir gently!
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