Chicken and Corn Salad Recipe
Salad with chicken, mushrooms and corn turns out delicious, juicy and bright. It is eaten at the festive table one of the first.
Servings
4
Cook Time
15minutes
Servings
4
Cook Time
15minutes
Ingredients
Instructions
  1. Cut the chicken fillet into small long pieces. Pour into a bowl.
  2. Cut the mushrooms in half and add to the bowl with the chicken.
  3. Cut the onion into cubes. Transfer to a bowl.
  4. Add the corn.
  5. Cut the cheese into medium cubes. Pour into a bowl.
  6. Add mayonnaise, salt and pepper to taste. Mix well.
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