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Print Recipe
Salad with Corn Recipe
I don't really like unexpected guests, but sometimes it happens that relatives call in broad daylight, for example, and say that they will be there in half an hour. There's nothing you can do, you need to quickly have time to clean up and cook something to eat. So I came up with the idea of this salad, or rather the idea of the recipe is not mine, but I very quickly began to scroll through one magazine and my eyes fell on this recipe, since all the necessary products I had in stock.
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Step 1Boil the chicken fillet and eggs. Cut the sausage, eggs, and fillet. Grate the cheese on a fine grater (leave some of the cheese for serving). Mix all these ingredients in one bowl, add corn, sour cream, mayonnaise, salt and pepper. Mix everything together.Step 2 toast The bread slices in a toaster or frying pan. Put the salad in portions and sprinkle with cheese. Serve with toasted bread.
    Step 1Boil the chicken fillet and eggs. Cut the sausage, eggs, and fillet. Grate the cheese on a fine grater (leave some of the cheese for serving).
Mix all these ingredients in one bowl, add corn, sour cream, mayonnaise, salt and pepper. Mix everything together.Step 2 toast
The bread slices in a toaster or frying pan. Put the salad in portions and sprinkle with cheese.
Serve with toasted bread.

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