Green Salad Recipe
Light, juicy and simple salad. Really, fast and easy!
Servings
2
Cook Time
10minutes
Servings
2
Cook Time
10minutes
Ingredients
Instructions
  1. Cut the cucumber into strips.
  2. Lightly fry the nuts in a frying pan.
  3. Grate the cheese on a medium grater or finely chop it. Mix the salad and cucumber. In a cup, mix the oil, balsamic, salt, pepper and honey. Pour the dressing over the salad, then sprinkle with nuts and cheese.
  4. A quick and easy dinner is ready!
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