Step 1
Peel the vegetables and eggs and grate them on a coarse grater.
Step 2
Put all the ingredients in a split cake pan in layers, smearing each layer with mayonnaise, in the following order: potatoes, eggs, carrots, cheese, beets. The top layer is liberally smeared with mayonnaise. The desire to decorate.
Step 3
Put the finished salad in the refrigerator for 1 – 2 hours, then remove the split form. Be submitted in the form of a cake.