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Print Recipe
Layered Noodles Salad Recipe
A hearty, elegant salad with small pasta, smoked chicken breast, sweet corn and pickles! Decorate both everyday and holiday menus!
Cook Time 30 minutes
Servings
Ingredients
Cook Time 30 minutes
Servings
Ingredients
Instructions
  1. Boil the pasta, put it in a colander, let the liquid drain and cool (for salads, it is convenient to use small items, I have small bows).Boil hard-boiled eggs and grate.Cut the smoked chicken breast and pickles into small pieces.
    Boil the pasta, put it in a colander, let the liquid drain and cool (for salads, it is convenient to use small items, I have small bows).Boil hard-boiled eggs and grate.Cut the smoked chicken breast and pickles into small pieces.
  2. Drain the liquid from the corn.
    Drain the liquid from the corn.
  3. Spread the salad in layers, slightly smearing each layer, except the top, with mayonnaise.1. Noodles bows.
    Spread the salad in layers, slightly smearing each layer, except the top, with mayonnaise.1. Noodles bows.
  4. 2. chicken breast slices.
    2. chicken breast slices.
  5. 3. sliced cucumbers.
    3. sliced cucumbers.
  6. 4. layer of grated eggs.
    4. layer of grated eggs.
  7. 5. the final layer is corn. And sprinkle the salad with finely chopped green onions (if desired).
    5. the final layer is corn. And sprinkle the salad with finely chopped green onions (if desired).
  8. Ready.
    Ready.

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