Pepper cut at random, tomato cut into slices. Place on a lettuce leaf and sprinkle with garlic powder.
Top with string beans. I have already boiled (cut the beans into pieces, boil in boiling salted water for 5 minutes, drain, rinse under cold water, let the water drain).
Cut the onion into rings, add salt and pepper, add lemon juice, and marinate for 5 minutes.
Put the pickled onion on the salad,
season with olive oil.
Add the roasted seeds.
Add salt and pepper to taste,
mix the salad and leave it to infuse for 10 minutes.