Best Food Recipes 2023 Step by Step with Pictures
Baked chicken often turns out to be dry. To prevent it from turning out like this, I pre-soak the chicken for several hours in salt water (in a solenoid). I strongly advise you to try this method. Well, fruit filling is a classic, fragrant, juicy and very tasty filler for any bird. The chicken is baked at a fairly low temperature (only + 160 degrees) for about two hours.
An amazing dish of ordinary potatoes. Scattered like hot cakes. I liked them with coffee. You can make more and then reheat before serving. Or form blanks and fry later when there is time.
Tender, delicious casserole. Very tasty dish.
Perhaps, there is hardly a person who does not like chicken dishes. I found this recipe on the Internet on the page “Delicious Israel”. Adding a few ingredients, it turned out to be a very tasty and easy-to-prepare dish.
I’ve been cooking this eggplant spread since the evening. And in the morning, I toast the bread in a toaster, and spread this fragrant spread on top. And that’s it, a great breakfast is ready!
A very delicious lunch/dinner for the whole family! Baked potatoes in the oven. You can come up with your favorite toppings, the main thing that remains unchanged is butter and cheese.
Mili-Juli sabji ka soup is an Indian vegetable soup from the book “Vedic Culinary Art”by Adiraj das.
A very tasty and spicy snack. I saw the recipe on the Bulgarian culinary website, with gratitude for the recipe.
Very tasty and easy to prepare dish. Zucchini with a crispy sesame crust and a spicy sauce.
Pikkpoys is a very convenient dish to prepare-one large cutlet. No need to stand sculpting and frying cutlets. Always effectively on the table on holidays and weekdays. They are also served cold for a snack. You can stuff it with large mushrooms. Usually the husband makes one cutlet in front of the guests-with eggs, etc. – with mushrooms. The length of the roll in its raw form is 40 cm, the width is 10 cm