Salad with Arugula and Mushrooms Recipe
Salad with arugula according to this recipe is easy to prepare at home and in the country. Mushrooms and cheese with mold give a special taste to the salad. Arugula salad smells especially delicious, evoking Italian or Spanish notes.
Ingredients
Instructions
  1. Preparation: 1) Cut the mushrooms. 2) Put the mushrooms in a preheated frying pan and fry a little. 3) Pour cream and cheese with mold to the mushrooms. Let stand on low heat for 1-2 minutes, stirring at the same time. ( there should be no lumps of cheese)
  2. 4) Coarsely chop the tomatoes, and chop the arugula. 5) Pour the sauce with mushrooms to the vegetables and mix.
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