Salad with Cod Liver Recipe
Very tasty, light and most importantly healthy salad with cod liver. You can cook it at least every day, it still doesn’t get boring. The combination of products is great! This is one of my favorite vegetable salads!
Course
Dinner Dishes
,
Holiday Food Ideas
,
Lunch Second Breakfast Dishes
,
Snacks Ideas
Cuisine
Bulgarian Cuisine
Keyword
Easy
,
For Beginners
Cook Time
30
minutes
Cook Time
30
minutes
Ingredients
200
gram
Cabbage
2
pieces
Cucumber
3
pieces
Egg
1
jar
Cod liver
2
pinch
Salt
3
tablespoons
Vegetable oil
Instructions
Chop the cabbage at random.
Cut the cucumbers into strips.
Cut two eggs into cubes, and cut one into four pieces for decoration.
Cut the cod liver into cubes.
Mix everything in a bowl with salt and seasoned with vegetable oil. Put the egg cut into 4 slices on top of the sides.
Vegetable salad with cod liver is ready! Enjoy your meal!
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